How to Make Delicious Oven baked Veggie Omelet

Oven baked Veggie Omelet.

You can cook Oven baked Veggie Omelet using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Oven baked Veggie Omelet

1. You need 5 of Eggs.
2. You need 3 tablespoons of Olive Oil.
3. It's 2 of Red Bell Peppers Green, Red (or which ever you prefer).
4. Prepare 1 of large Onion chopped.
5. Prepare 1 of Zucchini chopped into slices.
6. You need 1 cup of Parmesan Cheese (or whichever salty cheese you prefer).
7. It's 3 tablespoons of Mint.
8. Prepare 1 tablespoon of Oregano.
9. You need of Olive Oil.
10. Prepare of Milk.
11. You need of Salt.
12. It's of Pepper.

Oven baked Veggie Omelet step by step

1. In a large frying pan add 3 tablespoons of Olive Oil and toss in the peppers, onion, zucchini, mint, and oregano fry just until veggies have softened. I have in the past baked all the ingredients instead of frying but it takes too long for the veggies to soften..
2. Beat eggs with milk, salt and pepper..
3. Toss the cheese into the eggs mix and with a fork or spoon mix..
4. Oil brush your pan before tossing in the veggies, and add in the egg mixture. Pop it in a pre-heated oven and bake at 180 degrees for 20 minutes and until golden brown. Kali Orexi!!!.

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