How to Cook Tasty Parsley omelette
Parsley omelette. Omelette with chopped parsley and tomato puree. Be the first to review this recipe. Wrap herby omelette around a creamy cheese filling and top with juicy oven-roasted tomatoes to make delicately flavoured nibbles to share.
Also you can add chopped fennel leaves and cauliflower if you like. Omelettes are great for breakfast, lunch, or dinner. They're simple - creamy on the inside - and delicious. You can cook Parsley omelette using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Parsley omelette
- Prepare 1 cups of flour.
- It's 5 of eggs.
- Prepare 1 cup of chopped parsley.
- You need 1/2 cup of chopped green onions.
- It's 1 teaspoon of cinnamon.
- Prepare 1 teaspoon of black pepper.
- It's 1/2 cup of water.
- You need 2 tablespoon of chopped mint.
Have a glass of wine with it, and maybe a salad. Here is how you achieve that. Ijjeh is a baked egg dish made with parsley, onions, potato (or flour), and of course, the eggs! Lay the omelettes on a board and divide the cheese mix between them.
Parsley omelette step by step
- Mix all the ingredients together. And make sure it's a little bit liquid..
- Heat the oil and pour the mixture in small circles..
- Or put in the oven with 1 spoon of oil for 10 minutes..
These rich cod and parsley omelettes They usually eat at least once a month for dinner at my house. The reasons are very simple: it is an easy and comfortable way to eat fish, they are delicious and are. Basil and Parsley Omelette is a quick and easy omelet recipe. And one of the popular choices for breakfast is omelet. Here is a quick recipe for a yummy omelette using fresh basil, fresh parsley and.
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