How to Make Delicious Pecel Lele Lamongan
Pecel Lele Lamongan.
You can cook Pecel Lele Lamongan using 24 ingredients and 5 steps. Here is how you cook that.
Ingredients of Pecel Lele Lamongan
- It's 500 gr of Lele Segar (4 ekor).
- It's 1 Sdt of Garam.
- Prepare 1/2 ptg of Jeruk Limau.
- It's of Pelengkap.
- You need of Kol Goreng.
- You need of Tahu Goreng.
- You need of Tempe Goreng.
- It's of Kemangi.
- It's of Timun.
- Prepare of Sambel Pecel.
- It's 3 bh of Bawang Putih.
- Prepare 3 bh of Bawang Merah.
- It's 20 bh of Cabe Rawit.
- You need 3 bh of Cabe Merah Keriting.
- Prepare 3 bh of Tomat.
- It's 2 bh of Kemiri.
- It's 1 Sdm of Terasi Bakar.
- Prepare 1 Sdm of Gula Merah.
- Prepare 1/2 Ptg of Jeruk Limau.
- It's 1 Sdt of Gula Pasir.
- It's 1 sdt of Garam.
- You need 1 Sdt of Kaldu Jamur.
- Prepare 1 Sdt of Penyedap Rasa.
- It's 3 Sdm of Minyak Panas.
Pecel Lele Lamongan instructions
- Bersihkan lele dan bacem menggunakan garam dan jeruk limau diamkan 15 menit.
- Cuci bersih bahan-bahan, lalu pisahkan pelengkap dan bumbu sambel.
- Goreng lele sesuai selera, boleh garing boleh sedeng. kalo saya suka garing.
- Siapkan bahan untuk sambel, potong bawang putih lalu goreng terpisah hingga menjadi bawang goreng. sisihkan. goreng semua sisa bahan sambel hingga matang. lalu ulek semua jadi satu termasuk bawang putih goreng. jangan terlalu halus. terakhir beriinyak panas bekas gorengan nya lalu aduk hingga rata..
- Pecel lele siap disajikan.
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