Recipe: Tasty Fig Omelet

Fig Omelet.

You can have Fig Omelet using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Fig Omelet

1. Prepare 2 of figs.
2. You need 3 of eggs.
3. You need 1 tablespoon of sugar.
4. It's 1 of onion 🧅.
5. It's 30 g of sliced fennel.
6. Prepare To taste of Salt.
7. You need To taste of Pepper.

Fig Omelet instructions

1. Sliced onion and fennel.
2. Caramelize Onion.
3. Add fennel, stir fry until the fennel is soft. Add a pinch of salt then put it aside to cool down.
4. Pan fried each side of the fig for 10 seconds, add 1 tablespoon of sugar. Stir fry a bit until the fig is coded with melted sugar.
5. Mix 2 eggs, onion and fennel. Add a pinch of salt and pepper..
6. Heat up (mild heat)2 tablespoons of oil before putting the egg in 15cm pan. Stir the egg in the pan to create folds..
7. Mixed another egg with a little salt then pour it into the pan. Put the figs on top of the egg.
8. Put the cover on and cook for 5 more mins. Put it in oven for 2 mins under 200°C if the top still liquid..
9. Voilà ❤️ you can also serve it with some feta cheese and a little bit of honey🍯.

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