Recipe: Yummy Cireng Bumbu Rujak
Cireng Bumbu Rujak.
You can have Cireng Bumbu Rujak using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Cireng Bumbu Rujak
- You need 250 gr of tepung tapioka.
- Prepare 1 of sg bawang putih, dihaluskan.
- Prepare 1 btg of daun bawang, diiris2.
- It's 1 sdt of garam.
- You need 1 sdt of gula.
- You need 1/2 sdt of lada bubuk.
- You need 250 ml of santan (saya: 65 ml santan kemasan + air).
- It's of Minyak utk menggoreng.
- Prepare of Bumbu rujak.
- You need 5 bh of cabe rawit.
- You need 30 gr of gula merah.
- It's 3 sdm of air asam jawa.
- It's 1/4 sdt of garam.
Cireng Bumbu Rujak step by step
- Campur semua bahan kecuali santan, aduk rata..
- Panaskan santan hingga mendidih. Lalu tuang sedikit demi sedikit ke campuran tapioka sambil diaduk2..
- Uleni sebentar dgn tangan. Bagi & timbang @40 gr lalu bulatkan & pipihkan. Letakkan di atas nampan atau piring datar yg telah ditaburi dgn tapioka agar tidak lengket..
- Panaskan minyak lalu kecilkan api & masukkan cireng, goreng dgn api sedang sampai matang..
- Sambal rujak: haluskan cabe & gula merah, lalu tambahkan air asem jawa..
- Sajikan cireng salju dengan saus rujak cocolannya..
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