How to Prepare Perfect Sup Ikan Patin Daun Kemangi

Sup Ikan Patin Daun Kemangi.

You can have Sup Ikan Patin Daun Kemangi using 18 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sup Ikan Patin Daun Kemangi

1. It's 1 ekor of ikan patin (saya potong jd 8).
2. You need 2 sdm of jeruk nipis.
3. It's 1/2 sdt of garam.
4. Prepare of Bumbu Halus.
5. It's 5 siung of bawang merah.
6. Prepare 2 siung of bawang putih.
7. Prepare 1/2 ruas of kunyit.
8. Prepare of Bumbu Cemplung:.
9. You need 2 lembar of daun salam.
10. Prepare 1 batang of sereh.
11. You need 1 potong of lengkuas, geprek.
12. It's 1 potong of jahe, geprek.
13. It's 2 lembar of daun salam.
14. It's 6-7 batang of daun bawang.
15. Prepare 1 genggam of kemangi.
16. Prepare 10 buah of cabe rawit merah.
17. Prepare 1000 ml of air.
18. You need secukupnya of garam dan gula pasir.

Sup Ikan Patin Daun Kemangi step by step

1. Bersihkan dan potong-potong ikan. Kucuri garam dan air jeruk nipis. Diamkan sekitar 30 menit di kulkas..
2. Tumis bumbu halus sampai harum, lalu tambahkan daun salam, sereh (serai), lengkuas, jahe. Aduk. Tambahkan air..
3. Tunggu air mendidih kembali. Masukkan ikan. Tambahkan cabe rawit, daun bawang, belimbing wuluh. Tambahkan garam, gula. Aduk, koreksi rasa. Terakhir sebelum mematikan api, masukkan tomat. Tambahkan kemangi. Segera padamkan api..
4. Sajikan..

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