Recipe: Yummy Es Cao (Cincau Hitam Janggelan)

Es Cao (Cincau Hitam Janggelan).

You can cook Es Cao (Cincau Hitam Janggelan) using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Es Cao (Cincau Hitam Janggelan)

1. It's 250 gram of Cincau Hitam.
2. Prepare 500 cc of Air matang.
3. Prepare Secukupnya of Es batu.
4. Prepare Secukupnya of Simple syrup (honey lime).

Es Cao (Cincau Hitam Janggelan) instructions

1. Potong2 cincau hitam.
2. Campurkan cincau hitam,air matang dan simple syrup aduk rata.
3. Sajikan dgn es batu...segeerrr🤤.

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