Recipe: Appetizing 264. Sup Matahari

264. Sup Matahari.

You can have 264. Sup Matahari using 38 ingredients and 5 steps. Here is how you cook it.

Ingredients of 264. Sup Matahari

1. It's of Bahan Kulit :.
2. It's 2 btr of telur.
3. It's 1/4 sdm of tepung terigu.
4. You need 1/4 sdm of tepung maizena.
5. You need 1/4 sdt of garam (sy 1/2).
6. You need 1/4 sdt of merica bubuk.
7. You need 1/4 sdt of kaldu bubuk.
8. Prepare of Bahan Isian Daging:.
9. You need 1/4 kg of daging ayam cincang/ diblender.
10. Prepare 1 btr of telur.
11. Prepare 1 sdm of tepung terigu.
12. It's 1 sdm of tepung maizena.
13. It's 2 siung of bawang putih, haluskan.
14. Prepare 1 sdt of saus tiram.
15. You need 1/2 sdt of garam (sy 1 sdt).
16. It's 1/2 sdt of merica bubuk.
17. Prepare 1/4 sdt of pala bubuk (opsional).
18. Prepare 1/2 sdt of kaldu bubuk (opsional).
19. You need of Pelengkap Isian:.
20. Prepare 1 buah of wortel uk.sedang, parut kasar/potong kotak2 kecil.
21. Prepare 8 buah of buncis, rajang.
22. It's 1 buah of kentang, potong kotak2 kecil.
23. It's 2 buah of sosis, potong sesuai selera.
24. You need of Bahan Kuah :.
25. It's of Tulang ayam sisa fillet/ daging ayam.
26. You need 1 ltr of air.
27. It's 4 siung of bawang putih, haluskan.
28. It's 1/2 siung of Bawang Bombay, iris tipis.
29. It's 1 sdt of merica bubuk.
30. It's 1/2 sdt of pala bubuk.
31. It's 1 bj of kapulaga (tambahan dr saya).
32. It's of ± 4 cm kayu manis (tambahan dr saya).
33. You need 1/2 ruas of jahe, geprek (tambahan dr saya).
34. It's 1 btg of daun bawang.
35. You need 1 btg of daun seledri.
36. You need secukupnya of Garam.
37. Prepare secukupnya of Gula.
38. Prepare of Kaldu bubuk secukupnya (opsional).

264. Sup Matahari step by step

1. Kulit : campur semua bahan, aduk rata lalu di dadar tipis seperti membuat kulit risol..
2. Isian daging : aduk semua bahan jadi satu, sisihkan.
3. Tata semua isian, pertama taruh sosis lalu tambahkan potongan wortel, buncil, kentang lalu timpa dg isian daging.
4. Selanjutnya tutup dadar dan kukus selama ± 25 menit..
5. Sementara itu buat kuahnya, rebus tulang ayam (saya buang air rebusan pertama) Tumis bumbu halus dan bawang Bombay lalu masukkan ke rebusan tulang, tambahkan kapulaga, kayu manis, jahe geprek, merica bubuk, pala bubuk, garam, gula dan kaldu bubuk secukupnya. Tes rasa. Cara penyajian: tata dadar kukus dipiring saji, belah atasnya menyerupai matahari, beri kuah kaldunya..

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